Cordyceps militaris whole 50 g

Military cordyceps, although it has a pleasant taste and smell, is not a product of nutritional value and is not used in cooking. It is used exclusively for medical purposes. The mushroom contains:

• enzymes;
• polysaccharides;
• amino acids;
• vitamins;
• phospholipids.

Military cordyceps is widely used in folk medicine, and many experiments and experiences confirm its therapeutic effect. A tincture of this medicinal mushroom can be used to treat various diseases and improve the general condition of the body.

Compliance with the dosage rules and careful reading of the instructions when taking mushrooms is very important. The therapeutic properties of the mushroom are obvious:

• an antibiotic of natural origin is able to cope with streptococci, pneumococci, Staphylococcus aureus;
• anti-inflammatory agent;
• means for lowering “bad cholesterol” in the blood;
• an active drug for the treatment of herpes virus;
• effective laxative;
• antitumor agent;
• drug against arrhythmia;
• substance for the treatment of dysbacteriosis, diseases of the gastrointestinal tract;
• vascular strengthening agent;
• a means to prevent the development of cirrhosis.

According to Eastern medicine, it is especially necessary to take Cordyceps in the autumn-spring period - a time when colds and viral diseases are especially common.