Brazilian agaric whole 50 g

Agaricus blazei, whole, 50 g

Composition: 100% Agaricus blazei (Agaricus subrufescens) mushroom. The product is made without the use of artificial additives, preservatives, and GMOs, ensuring maximum naturalness.

Application and dosage:

It is recommended to take 1 gram twice a day, with warm water. Whole Agaricus blazei can be used to make tea, smoothies, infusions, or added to culinary dishes. To achieve maximum effect, it is important to take the supplement regularly and not skip the prescribed dosages.

Administration time and course duration: Take twice a day. The duration of the course is determined individually.

Nutritional value:

Per 100 g of product:

Calories: 250 kcal

Proteins: 35 g

Fats: 3 g

Carbohydrates: 45 g

Beneficial properties:

Immune system support: Agaricus blazei is known for its immune-modulating properties, contributing to strengthening the immune system.

Antioxidant properties: Contains antioxidants that help protect cells from damage.

Anti-inflammatory properties: Can help reduce inflammation in the body.

Cardiovascular system support: Helps lower cholesterol levels and improve cardiovascular health.

Agaricus blazei, also known as the sun mushroom, is traditionally used in Brazilian and Japanese medicine. This mushroom has a diverse composition of vitamins and minerals, including vitamins B group (specifically B2, B3, B5, and B9), vitamin D, vitamin E, vitamin K, as well as minerals such as selenium, potassium, magnesium, phosphorus, iron, and zinc. These nutrients play an important role in supporting the immune system, bones, skin, nerves, and overall well-being. Research shows that Agaricus blazei possesses powerful antioxidant and anti-inflammatory properties, making it a valuable ingredient in natural medicine.

Contraindications:

Before using Agaricus blazei, it is recommended to consult a doctor, especially if you have chronic illnesses or are taking medication. Not recommended for pregnant women and children.